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Cooking Class - Traditional French Techniques
Our Price: $29.95

Provence cooking classes!
Learn how to cook traditional and healthy Provencal meals from easy to remember recipes in your own home. With the tuition you will learn hands on how to prepare a healthy and inexpensive meal for the whole family, and you will enjoy the diner too. Classes are for 15 persons minimum to 20 people max. and usually go for 2 and half to 3 hours. Classes are conducted weekly and fill up quickly, so make your reservation in advance. RSVP by calling (877) 683-6225 Cooking with Jean-Louis and Provence Kitchen®.
Examples of Previous Classes: Appetizer Asparagus with Cloud Sauce Goat Cheese Soufflé Carrot Crudités Entree Braised Chicken with Picholine Olives and White Burgundy Mediterranean Couscous New England Bouillabaisse Desert Maple Sugar Crème Brulée Strawberries with Chantilly sauce and Rum syrup Red Raspberry Sorbet etc..